A full buffet will typically include organic green salad with dressings, fresh rosemary bread or rolls,
a selection of one or more entrees for all guests, a starch, a vegetable, a dessert (if desired) and full beverage service (non-alcoholic).
Marinated Chicken in a White Wine Sauce
, Grilled Chicken in Alfredo Sauce
Grilled Chicken with Fresh Herbs and Garlic
Stuffed Chicken with Artichokes and Sun Dried Tomatoes
Asian Style Sweet Marinated Beef
Prime Rib in Natural Juices & Horseradish Sauce
Baked Salmon with White Wine Dill Sauce
Seafood Medley in White Wine Sauce
Roasted Rosemary Pork Loin
Marinated Pork in Chili Ginger Sauce
Stuffed Peppers Roasted with Parmesan
Stuffed Portabella Mushrooms with Sun Dried Tomatoes
These are just a few examples of what we offer…..
All prices are per head. Substitutions are available and menu customization can be made to any menu.
Please contact a coordinator to specialize the menu to suit your catering needs.